Rooibos
Organic Caffeine-Free Pure Botanical
Rooibos
Rooibos
Rooibos

Prized for its attractive red infusion color, our rooibos tea leaves have a robust body and nectar-like flavor. This tea will become a fast favorite with its taste and beauty.

About this tea

Our pure African rooibos is delicious hot or iced and tastes brilliant served with a thin slice of lemon. Traditionally harvested by the ancient Khoisan nomads of South Africa, rooibos became popularized in the global tea trade through Dutch efforts to find an indigenous African alternative to black tea.

Origin

Cederberg Mountains, South Africa

Ingredients

Organic rooibos

Ingredients

Organic rooibos

Origin

Cederberg Mountains, South Africa

Caffeine Level

None

Based on a 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.

0 MG
100 MG
none
Preparation
  • Imperial
  • Metric
Traditional Preparation

Water Temperature: 195°F
Leaf to Water Ratio: 1 tablespoon per 8 ounces
Steep Time: 5-7 minutes

For the perfect cup of loose leaf rooibos tea, boil about 8 ounces of water and pour over one tablespoon of tea. Let it steep for 5 to 7 minutes, then enjoy the rich, full-bodied flavor.

Cederberg Mountains background map mobile

Origin: Rooibos

Cederberg Mountains

South Africa

Nestled in the heart of South Africa, the breathtaking Cederberg region captivates with its rugged, majestic beauty. Towering sandstone cliffs, adorned with ancient rock art, create a mesmerizing landscape that transports you to another era. The vast wilderness is sprinkled with crystal-clear streams and cascading waterfalls. This region is where Honey Bush and Rooibos herbal teas are grown.