This special blend highlights sweet quince, refreshing eucalyptus, spicy ginger and punchy black pepper.




Ingredients

Quince
Origin Poland
Eucalyptus
Origin Portugal
Peach
Origin Italy

Caffeine Level

None

Based on a 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.

0 MG
100 MG
none
Preparation
  • Imperial
  • Metric
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Origin: Quince

Poland

Europe

Quince is known as “wood apple" because it is very hard to cut and looks like an apple. Quince is astringent, sweet and very aromatic. It has been used in herbal teas, liquors, herbal tonics and marmalades for centuries in Asia and Europe. When course cut and used in tea blends, it lends a gentle honeyed sweetness, elegant structure and tropical fruits nectar aroma.